Buddha Sushi Menu

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~ APPERTIZERS ~

Edamame 6
Steamed Soybeans in Sea Salt
Spicy Edamame 7
Soy Beans, Spicy Sweet Chili Sauce
Baked Green Lip Mussels 11
Savory Garlic Masago Aioli, Panko
Golden Shrimp Tempura 13
Thai Curry Orange Marmalade
Japanese Dumplings 9
Fried Shrimp Shumai or Pork Gyoza
Vegetable Tempura 10
Zucchini, Squash, Yams, Asparagus
Spicy Calamari 10
Togarashi Spiced, Sweet Chili Sauce
Lobster Tail Tempura 16
1/2 Tail, Thai Curry Orange Marmalade
Crispy Togarashi Tofu 8.50
Japanese Chili Spice, Citrus soy
Stuffed Shiitakes 13
Tempura Mushrooms, Fish of the Day
Yakitori Teriyaki 10
Grilled Beef or Chicken Skewers
Soft Shell Crab 14
Crispy Fried, Spicy Mayo & Tare

 

~ SOUP & SALADS ~

Wakame Seaweed Salad 6
Sesame Marinated Seaweed Salad

Asian Caesar 6.50
Green Leaf, Sesame Caesar
Dressing

Miso Soup 4
Tofu & Scallions
Sunomono Cucumber 6
Rice Wine Pickled Cucumbers
Poke Salad 18
Traditional Hawaiian Seafood
Salad with Avocado
Seafood Miso Soup 8.50
Fish, Crab & Shrimp
Add Ika Salad 4
Ginger Marinated Squid
Tataki Salad 15
Ginger & Herb Rubbed Seared
Tuna or Wahoo over Cabbage with
Shredded Nori with an Asian Red
Wine Ponzu Vinaigrette
Veggie Miso Soup 6
Shiitakes, Carrots & Peas
Add Baby Tako 4
Sesame Smoked Baby Octopus
  Buddha House Salad 11
Romaine, Carrots, Wakame,
Sunomono, Shiitakes, Red &
Green Onions. Add Tofu 4 /
Shrimp 9
Crab 8 / Chicken 7
Side Salad 6
Romaine, Carrots, Cabbage,
Scallions
   


~ ENTRÉES ~

Sushi Grade Ahi Tuna Tempura 28
Served Rare with fried Rice, Sautéed Vegetables and Red Curry Coconut sauce

 

Pad Thai 19
Rice Noodles and Tofu tossed in an Authentic Aromatic Sauce with Snow Peas, Garlic, Ginger, Cilantro,
Scallions & Peanuts.
Add Veggies 24 / Chicken 25 / Shrimp 29

 

Japanese Katsu
Crunchy Japanese Style Fried Cutlet, Steamed Rice, Sautéed Vegetables and Shiitake Mushroom Glaze
Chicken 25 / Tilapia 26 / Shrimp 29

 

Local Caribbean Wahoo 27
Pan Seared with Fried Rice, Sautéed Vegetables and Cilantro Garlic Butter

 

Misoyaki Atlantic Salmon 29
Grilled with Fried Rice, Sautéed Vegetables & Miso glaze

 

Traditional Japanese Teriyaki
Authentic Teriyaki Sauce, Shiitake Mushrooms, Steamed rice and Sautéed Vegetables
Tofu 23 / Chicken 24 / Shrimp 28

 

12 oz. NY Strip 31
Grilled with Steamed Rice, Sautéed Vegetables & Chipotle Sesame Glaze

 

Hamachi Kama 21
Broiled Yellowtail Collar, Fried Rice, Avocado, Citrus Rock City Sauce

 

Grilled Caribbean Lobster Tail 36
Grilled 5oz. Tail, Vegetable Stir Fry, Teriyaki Sweet Potatoes with a Ginger Garlic Butter

~ NIGIRI & SASHIMI ~

2 pieces per order

Maguro (Fresh Tuna) 7.5 Hamachi (Yellowtail) 9
Escoloar (White Tuna) 8.50 Sake (Fresh salmon) 8
Smoked Salmon 7 Unagi (Freshwater Eel) 9
Tai (Red snapper) 6 Tako (Octopus) 8
Baby Octopus (Smoked) 7 Kani (Crab Stick) 6
Hotate-Gai (Scallops) 7 Spicy Hotate (Spicy scallops) 8
Ebi (Shrimp) 6 Ono (Seared Wahoo) 7
Tataki (Seared Tuna) 8 Tobiko (Flying fish roe) 6.5
Masago (Smelt Roe) 6 Ikura (Salmon roe) 7
Add Uzura (Quail Egg) 3.5 Ika Salad (Squid) 6.75
Uzura Shooter: Quail Egg with Ponzu, Spice &
Scallions 4
 

~ SUSHI & SASHIMI DINNERS ~

Sashimi Appetizer 21
3 Pieces of each Fish: Tuna, Salmon & Hamachi
Tuna Lovers 48
Spicy Tuna roll, Sierra roll, Killa Tuna roll, 2 pieces Tuna
nigiri, and 2 pieces Tuna Tataki Sashimi.
Sushi Dinner A 30
Miso soup, Kappa-maki roll & 6 pieces Nigiri: (Tuna,
Yellowtail, Salmon, Octopus, Red Snapper, Shrimp)
Maki Roll Combo 41
California, Philly, Crunchy, Caterpillar Rolls
Sushi Dinner B 34
Miso Soup, California Roll & 8 pieces Nigiri: (Tuna,
Yellowtail, Salmon, Octopus, Red Snapper, Shrimp, Ono, and
Tuna Tataki)
Veggie Roll Combo 25
Veggie, Virgin, Aspara-Maki, Shiitake Rolls
Sashimi Dinner 39
3 pieces of each Fish: (Tuna, Salmon, Yellowtail, Octopus,
and Red snapper) with Rice and Miso soup.
Nigiri Combo 29
2pcs: Tuna, Salmon, Eel, Octopus & Shrimp
Eel Lovers 50
Unagi roll, Caterpillar roll, Rattlesnake roll, 2 pieces Eel
Nigiri and 2 pieces Eel Sashimi.
Buddha’s Feast (for 4 to 6 persons) 170
4 Miso Soup, 3 Seaweed Salad, 2 Edamame, 2 Bowls of
Steamed Rice, 1 Order Shrimp and Pork Shumai, 1 each of the
following rolls: California, Philly, Sierra, Tekka-maki, Negihama,
Rainbow and 4 pieces of each Fish: Tuna, Yellowtail,
Salmon, Ono, Tataki, and Ebi sashimi.

~ MAKI ROLLS (Small Rolls) ~

Tekka-Maki 7
Traditional Ahi Tuna, Sesame seeds
Kappa-Maki 6
Fresh Cucumbers, Sesame seeds
Negi-Hama 8
Hamachi, Scallions
Aspara-Maki 6
Asparagus, Scallions, Sesame
California 8
Avocado, Cucumber, Crab
Virgin 7
Avocado & Cucumber
Philly 10
Smoked Salmon, Cucumber, Cream cheese
Shiitake Mushroom 8
Marinated Shiitakes Mushrooms
Unagi 11
Smoked Eel, Cucumber, Eel sauce
Sierra 9.75
Ahi Tuna, Avocado, Scallions
Spicy Crab 10
Crab, Scallions, Spicy Mayo
Baby Octopus 10
Smoked Baby Tako, Scallions
Spicy Octopus 10
Fresh Tako, Scallion, Togarashi Spice
Spicy Tuna 10.5
Togarashi Spice Tuna Scallions
Sake 16.5
Crab, Avocado, Scallions topped with Fresh Salmon &
Cucumber Dill Sauce
Rattlesnake 14.75
Fresh Scallops, Masago, Avocado Topped with Unagi & Tare
Kaibashira Hand Roll 10
Spicy Scallops & Crab, Masago, Avocado, Cucumber &
Romaine
Rainbow 17
California Roll Wrapped with Tuna, Salmon & Yellowtail
Sashimi
Shogun 12
Tempura Shrimp, Avocado, Cucumber, Spicy Mayo,
Masago on the Outside
Fire Snapper 13.50
Spicy Fried Red Snapper, Avocado, Scallions, Garlic Aioli
Crunchy 13
Tempura Shrimp, Avocado, Cucumber, Crunchies, Eel
sauce, Sriracha
Higashiyama 13
Tuna, Yellowtail, Cucumber, Scallions & Ginger Ponzu
Caterpillar 15
Warm Unagi, Cucumber Topped with Avocado and Sweet
Eel sauce
Parrot Fish 16
Spicy Crab, Cucumber topped with Tuna Tataki, Avocado,
Spicy Mayo & Scallions

 

~ FUTO MAKI (Big Rolls) ~

Arizona 14
Yellowtail, Tobiko, Cucumber, Scallions & Romaine

 

Veggie 10
Asparagus, Zucchini, Squash, Cucumber, Avocado, Shiitakes, Carrot, Romaine

 

Spider 14
Fried Soft Shell Crab, Avocado, Cucumber, Scallions & Eel sauce

 

*Volcano 21
California roll topped with Baked Salmon Spicy Scallops & Crab with Sriracha

 

Rock City 16.5
Smoked Eel, Asparagus, Cream Cheese, Shrimp & Scallions Tempura fried with Chef Taj’s “Rock City” Sauce

 

American Roll 12
Crab, Cucumber, Avocado (Large California Roll)

 

Salmon Skin 13
Crispy Broiled Salmon Skin, Cucumber, Avocado, Scallions & Eel Sauce

 

Pimp-My-Roll 15
Spicy Crab, Cucumber Topped with Seared Tataki, Ono, Avocado & Asian
Vinaigrette

 

Taj Mahal 18
Tempura Shrimp, Cream Cheese, topped with Avocado, Smoked Salmon & Unagi Baked with the Famous “Taj
Sauce”

 

Crunchy Veggie 13.5
Veggie Roll with Panko Crunchies, Sesame Seeds & “Rock City” Tofu

 

Buddha’s Delight 19
Tuna, Salmon, Red Snapper, Avocado, Scallions, Ikura & Garlic Ponzu

 

Cricket 14.5
Shrimp Tempura, Cucumber, Avocado topped With Spicy Crab

 

Samurai 13
Spicy Crab, Smoked Salmon, Salmon Skin, Avocado, Romaine Tare

 

Grasshopper 17
Baked Spicy Salmon, Scallions Topped with Avocado & Wasabi Mayo

 

Super Crunchy 16.5
Tempura Shrimp, Avocado, Cucumber, Crunchies, Sweet Eel Sauce & Sriracha

 

Ahi Majik 17
Shrimp Tempura, Cucumber Wrapped with Avocado Seared Tuna Tataki, Sriracha, Tare & Crunchies

 

Red Dragon 15
Spicy California Roll Topped with Spicy Tuna

 

Sapporo 13
Spicy Octopus, Cucumber, Avocado, Scallions Topped with Tobiko

 

Black Dragon 17
Shrimp Tempura, Cucumber topped with Eel, Avocado, Sesame Seeds & Tare

 

Veggie Volcano 18
Cucumber Avocado Roll Topped with Spicy Tofu Baked

 

Hawaiian 16
Soft Shell Crab, Spicy Crab, Avocado, Romaine, Garlic Aioli & Scallions with Masago on the Outside

 

Smooth Kriminal 19
Shrimp Tempura, Cream Cheese, Avocado topped with Smoked Salmon, Spicy Scallops & Crab Baked with
Crunchies

~ EXTRA SAUCES & SIDE ORDERS ~

All Sauces $1 Each

Taj Sauce
Rock City
Spicy Ninja Kick
Asian Caesar
Sriracha
Honey Chipotle
Spicy Mayo
Wasabi Mayo
Chipotle Mayo
Garlic Ponzu
Sweet Chili
Cucumber Dill
Teriyaki
Tare
Ponzu
Ginger Ponzu
Spicy Atomic
Sesame Seeds
White Rice 4
Fried Rice 5
Wasabi
Ginger
Curry Marmalade
Asian Vinaigrette

 

~ HOMEMADE DESSERT ~

Ice Cream/Sorbet 7
Triple Threat Chocolate Cake 9
Cheesecake 9

~ SIGNATURE BUDDHA ROLLS ~

Bigg Buddha 23
Caribbean Lobster Tail, Unagi, Asparagus, Callions & Cream Cheese, Tempura Fried topped w/ the
Buddha Sauce and Flying Fish Roe 10pcs.

 

Fire Works 16
Spicy Fried Yellowtail & White Tuna, Daikon Sprouts, Carronts, Avocado, Cucumber & Scallions
w/ A Spicy “Rock City” Mayo Sauce 5pcs.

 

Sweet Potato Crunch 10
Tempura Sweet Potatoes, Avocado & Cucumbers Coated with Cruchy Japanese Breadcrumbs & Tare
8 pcs.

 

Saltfish Pate Roll 11
Virgin Island Spiced White Fisha Maki Roll Tempura Fried w/ Spicy Mayo, “TAJ Sauce” &
Scallions (Local Favorite) 8pcs.

 

Sugar Stick 18
Unagi, Avacado, Cucumbers & Cream Cheese Roll Topped w/ Caramelized Candy White Tuna &
Tare 8pcs.