Fish Tail Menu

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For reservation please call (340) 714-3188

~ Raw Bar ~

Oysters on the 1/2 Shell * Market Price
Littleneck Clams * 2.00 Ea
Crab Cocktail Fingers - with citrus vinaigrette 12.00

~ Chowders ~

Manhattan Clam - bowl 7.50
Corn & Crab Chowder - bowl 8.25

~ Appetizers ~

Jumbo Shrimp Cocktail - with cocktail & horseradish sauce 12.00
Smoked Tuna Dip - served with housemade tortilla chips 11.00
Pan Fried Calamari - sauteed with hot charry peppers & garlic butter with sour cream horseradish sauce 11.00
Fried Oysters - served with lemon cajun mayo 12.00
Fried Crab Cocktail Fingers - served with cocktail sauce 12.00
Grilled Shrimp - Jumbo shrimp cajun grilled or bbq with pineapple salsa 12.00
U-Peel-M Shrimp - with cocktail & horseradish sauce 1/2lb 14.00 1lb 24.00
Steamed PEI Mussels - 1lb steamed with onions, bell peppers, garlic, dry basil, butter & white wine 15.00
Steamed Littleneck Clams - steamed with onions, bell peppers, garlic, dry basil, butter & white wine 15.00
Grilled Oysters* - grilled with garlic butter, lemon & percorino romano cheese 14.00
Oysters Rockefeller - oysters with Pemed creamed spinach 14.00
Clams Casino - littleneck clams baked with traditional casino stuffing 13.00
Mozzarella Sticks - fresh cut mozzarella bread & fried, served with marinara 10.00
Chicken Wings - buffalo or bbq sauce served with blue cheese & celery 11.00
Three Cheese & Artichoke Dip - baked & served with housemade tortilla chips 11.00
Fresh Fried Veggies - seasonal mixed vegetables served with lime ranch sauce 10.50

~ Salads ~

  Small Large
Fish Tails Mixed Green Salad - with cucumbers, diced tomatoes, seasoned toasted almonds, shaved pecorino romano cheese & house-made balsamic vinaigrette 9.50 12.00
Caesar Salad - crisp romaine lettuce, shaved pecorino romano cheese & croutons with a house-made classic caesar dressing 9.50 12.00
Greek Salad - kalamata olives, tomatoes, peperoncini, cucumbers, red onion, roasted artichoke hearts, feta cheese & house-made Greek vinaigretter dressig 9.50 12.00
Top Your Salad
           Add Shrimp - grilled, blacked or fried 9.00
           Add Fish - fresh catch either grilled, blackened or fried  Market Price
           Add Chicken - grilled, blackened or fried 5.50 
 

~ Sandwiches ~

Served on a toasted roll with lettuce, tomato, onion & pickle plus your choice of either cole slaw or french fries

Shrimp Po Boy - with cajun mayo 13.00
Oyster Po Boy - with cajun mayo 13.00
Scallop Po Boy - with cajun mayo 13.00
Lobster Salad - Maine lobster with onion, celery & mayo 18.00
Fresh Catch of the Day* - straight from the dock & then grilled or blackened 13.00
Grilled Chicken Breast  
Buffalo Chicken Sandwich - boneless chicken greast fried & tossed in buffalo wing suace served with blue-cheese dressing & lettuce 12.00
Grilled Sirlion Burger* 1/2 lb ground beef grilled to order 12.00
Add to Your Burger or Sandwich  
   Cheese - swiss or cheddar 1.00
    Bacon 2.00

~ Pasta ~

Linguine with White Clam Sauce - littleneck clams sauteed with white wine, lemon, butter & chopped clams over a bed of linguine paste 26.00
Seafood Pasta - scallops, shrimp & crab with a romano cream sauce over penne pasta 28.00
Veggie Pasta - grilled vegetables in a roasted tomato basil cream sauce over penne pasta 17.00

~ From the Steamer ~

Alaskan King Crab Legs - 1 lb. 36.00
Dungeness Crab Clusters - 1 lb. 34.00
Caribbean Grilled Lobster -
------- Add Seafood Stuffing - scallops, crab meat & seafood bread crumbs
Marker Price
$6 per lb.
Fish Tails* Steamed Fisherman's platter
------- for the hearly appetite! Enjoy 1/2 lb each of alaskan king crab legs, dungeness crab, shrimp & andouille sausage
45.00

~ Simply Seafood ~

Fresh Catch - locally caught straight from the dock to our kitchen! grilled or blackened 28.00
Farm-Raised Catfish - blackened, grilled or fried 18.00
Baked Stuffed Shrimp - jumbo shrimp baked with a lemon-butter cracker topping 24.00
Baked Scallops - bay scallops baked with our specially-seasoned seafood bread crumb topping 26.00

~ Grilled Dinners ~

includes seasoned new potatoes & sauteed fresh vegetables

 Ribeye Steak 12oz.* 28.00
Filet Mignon* Petite 6oz. 24.00        king Cut 10oz. 30.00
Surf & Turf* - half of a Caribbean lobster with a 6oz petite filet mignon Market Price

~ Fried Seafood Platters ~

All fried dinners include cole slaw & french fries plus your choice of cocktail or tartar sauce

Shrimp 18.00
Oysters 24.00
Fish - swai fish (South African white fish) 18.00
Fisherman's Platter - a combination of shrimp, oysters & scallops 28.00
Fresh Whole Yellowtail Snapper - caught by our local fishermen & served with creole sauce 24.00

~ Sides ~

Hand-Cut French Fries 4.00
Yucca Chips 4.00
Sauteed Fresh Vegetables 4.00
Seasoned New Potatoes 4.00
Rice pilaf 4.00
Cole Slaw 4.00

~ For the Kids ~

aged 12 & under

Fish & Chips - swai fish (South African white fish) 9.00
Grilled Fish - served with rice & vegetables 9.00
Chicken Stips - served with french fries 9.00
Grilled Chicken - served with rice & vegetables 9.00
Burger - with french fries
-------- Add cheese - swiss or cheddar
9.00
1.00
Pasta - linguine or perine with marinara or butter sauce 9.00
Grilled Cheese - served with french fries 9.00

~ Drinks ~

Iced Tea - sweetened or unsweetened 3.00
Sodas - Coke, Dt. Coke, Sprite, Orange, Ginger Ale
------------ Refills
3.00
1.00
Juices - Orange, Cranberry, Pineapple, Fruit Punch 4.00
Coffee 3.00
Small Bottle Water - fill, flat 3.00
Large Bottled Water - San Benedetto, sparkling or flat 6.00

~ Desserts ~

Ask your server about today's delicious desserts!

* Some food items are raw or partially cooked, which can increase your risk of illness. Comsumers who are vulnerable to food-borne illness should only consume food which is thoroughly cooked. If you have any food allergies, please notify your server.

an 18% gratuity will be added for all parties of 6 or more