~ APPERTIZERS ~
Edamame 6 Steamed Soybeans in Sea Salt |
Spicy Edamame 7 Soy Beans, Spicy Sweet Chili Sauce |
Baked Green Lip Mussels 11 Savory Garlic Masago Aioli, Panko |
Golden Shrimp Tempura 13 Thai Curry Orange Marmalade |
Japanese Dumplings 9 Fried Shrimp Shumai or Pork Gyoza |
Vegetable Tempura 10 Zucchini, Squash, Yams, Asparagus |
Spicy Calamari 10 Togarashi Spiced, Sweet Chili Sauce |
Lobster Tail Tempura 16 1/2 Tail, Thai Curry Orange Marmalade |
Crispy Togarashi Tofu 8.50 Japanese Chili Spice, Citrus soy |
Stuffed Shiitakes 13 Tempura Mushrooms, Fish of the Day |
Yakitori Teriyaki 10 Grilled Beef or Chicken Skewers |
Soft Shell Crab 14 Crispy Fried, Spicy Mayo & Tare |
~ SOUP & SALADS ~
Wakame Seaweed Salad 6 Sesame Marinated Seaweed Salad |
Asian Caesar 6.50 |
Miso Soup 4 Tofu & Scallions |
Sunomono Cucumber 6 Rice Wine Pickled Cucumbers |
Poke Salad 18 Traditional Hawaiian Seafood Salad with Avocado |
Seafood Miso Soup 8.50 Fish, Crab & Shrimp |
Add Ika Salad 4 Ginger Marinated Squid |
Tataki Salad 15 Ginger & Herb Rubbed Seared Tuna or Wahoo over Cabbage with Shredded Nori with an Asian Red Wine Ponzu Vinaigrette |
Veggie Miso Soup 6 Shiitakes, Carrots & Peas |
Add Baby Tako 4 Sesame Smoked Baby Octopus |
Buddha House Salad 11 Romaine, Carrots, Wakame, Sunomono, Shiitakes, Red & Green Onions. Add Tofu 4 / Shrimp 9 Crab 8 / Chicken 7 |
|
Side Salad 6 Romaine, Carrots, Cabbage, Scallions |
~ ENTRÉES ~
Sushi Grade Ahi Tuna Tempura 28
Served Rare with fried Rice, Sautéed Vegetables and Red Curry Coconut sauce
Pad Thai 19
Rice Noodles and Tofu tossed in an Authentic Aromatic Sauce with Snow Peas, Garlic, Ginger, Cilantro,
Scallions & Peanuts.
Add Veggies 24 / Chicken 25 / Shrimp 29
Japanese Katsu
Crunchy Japanese Style Fried Cutlet, Steamed Rice, Sautéed Vegetables and Shiitake Mushroom Glaze
Chicken 25 / Tilapia 26 / Shrimp 29
Local Caribbean Wahoo 27
Pan Seared with Fried Rice, Sautéed Vegetables and Cilantro Garlic Butter
Misoyaki Atlantic Salmon 29
Grilled with Fried Rice, Sautéed Vegetables & Miso glaze
Traditional Japanese Teriyaki
Authentic Teriyaki Sauce, Shiitake Mushrooms, Steamed rice and Sautéed Vegetables
Tofu 23 / Chicken 24 / Shrimp 28
12 oz. NY Strip 31
Grilled with Steamed Rice, Sautéed Vegetables & Chipotle Sesame Glaze
Hamachi Kama 21
Broiled Yellowtail Collar, Fried Rice, Avocado, Citrus Rock City Sauce
Grilled Caribbean Lobster Tail 36
Grilled 5oz. Tail, Vegetable Stir Fry, Teriyaki Sweet Potatoes with a Ginger Garlic Butter
~ NIGIRI & SASHIMI ~
2 pieces per order
Maguro (Fresh Tuna) 7.5 | Hamachi (Yellowtail) 9 |
Escoloar (White Tuna) 8.50 | Sake (Fresh salmon) 8 |
Smoked Salmon 7 | Unagi (Freshwater Eel) 9 |
Tai (Red snapper) 6 | Tako (Octopus) 8 |
Baby Octopus (Smoked) 7 | Kani (Crab Stick) 6 |
Hotate-Gai (Scallops) 7 | Spicy Hotate (Spicy scallops) 8 |
Ebi (Shrimp) 6 | Ono (Seared Wahoo) 7 |
Tataki (Seared Tuna) 8 | Tobiko (Flying fish roe) 6.5 |
Masago (Smelt Roe) 6 | Ikura (Salmon roe) 7 |
Add Uzura (Quail Egg) 3.5 | Ika Salad (Squid) 6.75 |
Uzura Shooter: Quail Egg with Ponzu, Spice & Scallions 4 |
~ SUSHI & SASHIMI DINNERS ~
Sashimi Appetizer 21 3 Pieces of each Fish: Tuna, Salmon & Hamachi |
Tuna Lovers 48 Spicy Tuna roll, Sierra roll, Killa Tuna roll, 2 pieces Tuna nigiri, and 2 pieces Tuna Tataki Sashimi. |
Sushi Dinner A 30 Miso soup, Kappa-maki roll & 6 pieces Nigiri: (Tuna, Yellowtail, Salmon, Octopus, Red Snapper, Shrimp) |
Maki Roll Combo 41 California, Philly, Crunchy, Caterpillar Rolls |
Sushi Dinner B 34 Miso Soup, California Roll & 8 pieces Nigiri: (Tuna, Yellowtail, Salmon, Octopus, Red Snapper, Shrimp, Ono, and Tuna Tataki) |
Veggie Roll Combo 25 Veggie, Virgin, Aspara-Maki, Shiitake Rolls |
Sashimi Dinner 39 3 pieces of each Fish: (Tuna, Salmon, Yellowtail, Octopus, and Red snapper) with Rice and Miso soup. |
Nigiri Combo 29 2pcs: Tuna, Salmon, Eel, Octopus & Shrimp |
Eel Lovers 50 Unagi roll, Caterpillar roll, Rattlesnake roll, 2 pieces Eel Nigiri and 2 pieces Eel Sashimi. |
Buddha’s Feast (for 4 to 6 persons) 170 4 Miso Soup, 3 Seaweed Salad, 2 Edamame, 2 Bowls of Steamed Rice, 1 Order Shrimp and Pork Shumai, 1 each of the following rolls: California, Philly, Sierra, Tekka-maki, Negihama, Rainbow and 4 pieces of each Fish: Tuna, Yellowtail, Salmon, Ono, Tataki, and Ebi sashimi. |
~ MAKI ROLLS (Small Rolls) ~
Tekka-Maki 7 Traditional Ahi Tuna, Sesame seeds |
Kappa-Maki 6 Fresh Cucumbers, Sesame seeds |
Negi-Hama 8 Hamachi, Scallions |
Aspara-Maki 6 Asparagus, Scallions, Sesame |
California 8 Avocado, Cucumber, Crab |
Virgin 7 Avocado & Cucumber |
Philly 10 Smoked Salmon, Cucumber, Cream cheese |
Shiitake Mushroom 8 Marinated Shiitakes Mushrooms |
Unagi 11 Smoked Eel, Cucumber, Eel sauce |
Sierra 9.75 Ahi Tuna, Avocado, Scallions |
Spicy Crab 10 Crab, Scallions, Spicy Mayo |
Baby Octopus 10 Smoked Baby Tako, Scallions |
Spicy Octopus 10 Fresh Tako, Scallion, Togarashi Spice |
Spicy Tuna 10.5 Togarashi Spice Tuna Scallions |
Sake 16.5 Crab, Avocado, Scallions topped with Fresh Salmon & Cucumber Dill Sauce |
Rattlesnake 14.75 Fresh Scallops, Masago, Avocado Topped with Unagi & Tare |
Kaibashira Hand Roll 10 Spicy Scallops & Crab, Masago, Avocado, Cucumber & Romaine |
Rainbow 17 California Roll Wrapped with Tuna, Salmon & Yellowtail Sashimi |
Shogun 12 Tempura Shrimp, Avocado, Cucumber, Spicy Mayo, Masago on the Outside |
Fire Snapper 13.50 Spicy Fried Red Snapper, Avocado, Scallions, Garlic Aioli |
Crunchy 13 Tempura Shrimp, Avocado, Cucumber, Crunchies, Eel sauce, Sriracha |
Higashiyama 13 Tuna, Yellowtail, Cucumber, Scallions & Ginger Ponzu |
Caterpillar 15 Warm Unagi, Cucumber Topped with Avocado and Sweet Eel sauce |
Parrot Fish 16 Spicy Crab, Cucumber topped with Tuna Tataki, Avocado, Spicy Mayo & Scallions |
~ FUTO MAKI (Big Rolls) ~
Arizona 14
Yellowtail, Tobiko, Cucumber, Scallions & Romaine
Veggie 10
Asparagus, Zucchini, Squash, Cucumber, Avocado, Shiitakes, Carrot, Romaine
Spider 14
Fried Soft Shell Crab, Avocado, Cucumber, Scallions & Eel sauce
*Volcano 21
California roll topped with Baked Salmon Spicy Scallops & Crab with Sriracha
Rock City 16.5
Smoked Eel, Asparagus, Cream Cheese, Shrimp & Scallions Tempura fried with Chef Taj’s “Rock City” Sauce
American Roll 12
Crab, Cucumber, Avocado (Large California Roll)
Salmon Skin 13
Crispy Broiled Salmon Skin, Cucumber, Avocado, Scallions & Eel Sauce
Pimp-My-Roll 15
Spicy Crab, Cucumber Topped with Seared Tataki, Ono, Avocado & Asian
Vinaigrette
Taj Mahal 18
Tempura Shrimp, Cream Cheese, topped with Avocado, Smoked Salmon & Unagi Baked with the Famous “Taj
Sauce”
Crunchy Veggie 13.5
Veggie Roll with Panko Crunchies, Sesame Seeds & “Rock City” Tofu
Buddha’s Delight 19
Tuna, Salmon, Red Snapper, Avocado, Scallions, Ikura & Garlic Ponzu
Cricket 14.5
Shrimp Tempura, Cucumber, Avocado topped With Spicy Crab
Samurai 13
Spicy Crab, Smoked Salmon, Salmon Skin, Avocado, Romaine Tare
Grasshopper 17
Baked Spicy Salmon, Scallions Topped with Avocado & Wasabi Mayo
Super Crunchy 16.5
Tempura Shrimp, Avocado, Cucumber, Crunchies, Sweet Eel Sauce & Sriracha
Ahi Majik 17
Shrimp Tempura, Cucumber Wrapped with Avocado Seared Tuna Tataki, Sriracha, Tare & Crunchies
Red Dragon 15
Spicy California Roll Topped with Spicy Tuna
Sapporo 13
Spicy Octopus, Cucumber, Avocado, Scallions Topped with Tobiko
Black Dragon 17
Shrimp Tempura, Cucumber topped with Eel, Avocado, Sesame Seeds & Tare
Veggie Volcano 18
Cucumber Avocado Roll Topped with Spicy Tofu Baked
Hawaiian 16
Soft Shell Crab, Spicy Crab, Avocado, Romaine, Garlic Aioli & Scallions with Masago on the Outside
Smooth Kriminal 19
Shrimp Tempura, Cream Cheese, Avocado topped with Smoked Salmon, Spicy Scallops & Crab Baked with
Crunchies
~ EXTRA SAUCES & SIDE ORDERS ~
All Sauces $1 Each
Taj Sauce Rock City Spicy Ninja Kick Asian Caesar Sriracha Honey Chipotle |
Spicy Mayo Wasabi Mayo Chipotle Mayo Garlic Ponzu Sweet Chili Cucumber Dill |
Teriyaki Tare Ponzu Ginger Ponzu Spicy Atomic Sesame Seeds |
White Rice 4 Fried Rice 5 Wasabi Ginger Curry Marmalade Asian Vinaigrette |
~ HOMEMADE DESSERT ~
Ice Cream/Sorbet 7
Triple Threat Chocolate Cake 9
Cheesecake 9
~ SIGNATURE BUDDHA ROLLS ~
Bigg Buddha 23
Caribbean Lobster Tail, Unagi, Asparagus, Callions & Cream Cheese, Tempura Fried topped w/ the
Buddha Sauce and Flying Fish Roe 10pcs.
Fire Works 16
Spicy Fried Yellowtail & White Tuna, Daikon Sprouts, Carronts, Avocado, Cucumber & Scallions
w/ A Spicy “Rock City” Mayo Sauce 5pcs.
Sweet Potato Crunch 10
Tempura Sweet Potatoes, Avocado & Cucumbers Coated with Cruchy Japanese Breadcrumbs & Tare
8 pcs.
Saltfish Pate Roll 11
Virgin Island Spiced White Fisha Maki Roll Tempura Fried w/ Spicy Mayo, “TAJ Sauce” &
Scallions (Local Favorite) 8pcs.
Sugar Stick 18
Unagi, Avacado, Cucumbers & Cream Cheese Roll Topped w/ Caramelized Candy White Tuna &
Tare 8pcs.
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